Top Best American Restaurants in Frankfort

"This no-frills soul food diner is a South Side institution and the oldest restaurant in Chicago, opening in 1892 and becoming its current incarnation in 1918. Breakfast is served all day while the dinner menu includes fried chicken, jumbo shrimp, melt sandwiches, and burgers, all of which can be spiced up with the red pepper vinegar found on every table. Daley’s moved across the street in 2019."

"Nestled in the heart of the South Side, Daley’s has been serving residents homestyle fare since 1892. Generations upon generations of Chicagoans have grown up on its skillets, waffles, chicken wings, and patty melts. If that doesn’t whet the appetite, daily specials like boiled turkey necks, chicken and dumplings, and braised oxtail stew rise above the diner norm."

"Restaurants American Woodlawn. Depending on how you look at it, Daley’s restaurant has been around since 1892 or 1937 (the first, the original opening date; the second, the current incarnation). Either way, it’s one of the oldest restaurants in the city."

"This cafeteria-style establishment is known for their comfortable atmosphere and even more comforting food: mashed potatoes and gravy, patty melts, barbecue chicken, meatloaf, short rib, and more, all scooped up and piled high on your tray. You can also order one of President Obama’s favorites, like the steak and eggs with hashbrowns. Expect to stand in line with neighborhood regulars, students from the nearby university, and visitors who flock to this Hyde Park institution."

"President Obama cites Valois, a cafeteria-style restaurant, as one of his favorite spots in the city. He likes their breakfast, specifically the eggs and turkey sausage. Open since 1921 (making its home in a few locations over the years), the open kitchen churns out daily specials like prime rib, corned beef and cabbage, patty melts, rice pudding, and peach cobbler."

"With more than three million visitors per year, the Taste of Chicago is the largest food festival in the world. It’s an absolute smorgasbord of everything from sloppy street food to elegant, restaurant-quality dishes. If you like getting your grub on, it should be at the top of your bucket list!"

"The Chew Chew in Riverside started as a small sandwich shop in 1996. Its popularity required a move to its current two-story space, a charming venue adorned with vintage railroad d..."

"Visit Cracker Barrel Restaurant and Old Country Store, where pleasing people with our delicious homestyle cooking & gracious service defines our country spirit."

"Me and my uncle were coming back from Milwaukee from Midwest Haunter’s Convention. I’ve never been to a Cracker Barrel ever in my life, and I regret not..."

"I’ve had burgers from fudruckers, shake shack, Culver’s, I’ve had burgers from 5 star restaurants.. these guys are definitely up..."

"Breakfast: Monday – Friday 7 – 10:30 am, Saturday 7 – 11:30 am, Sunday 8 – 11:30 am Lunch: Monday – Friday 10:30 am – 3:30 pm, Saturday 11:30 am – 3:30 pm Dinner: Monday – Wednesday, Saturday 3:30 – 8 pm, Tuesday – Friday 3:30 – 9 pm, Sunday 11:30 am – 3:30 pm. Hold up… a soul food buffet?. Does this list get any better!?"

"Source: Photo by Flickr user Michael Coghlan used under CC BY-SA 2.0. Photo is only for illustrative purposes. Classic brunch buffet food with a genuine Southern twist is what you’ll uncover at Pearl’s Place."

"With more than a dozen locations in Illinois, including Evanston, Naperville, Mount Prospect, and Bolingbrook, Andy’s is spreading the love of frozen custard throughout Chicagoland. Frozen custard is creamier than traditional ice cream, with more butterfat and less air. At Andy’s the slow-churned custard is made fresh hourly to maintain the rich texture."

"With five Chicago-land locations, Andy’s is very accessible. The Jackhammer is one of many flavors of concretes. Choose from a list of over 25 seasonal toppings to add to a frozen custard of your choice."

"Classic chocolate and vanilla custard with all the fun mix-ins one could possibly want. From concretes to malts to sundaes, Andy’s offers every possible way for you to enjoy your custard."

"Archer Ave. (between Campbell Avenue and Rockwell Street), is another top choice, with Yelpers giving the cheap Chinese spot 4.5 stars out of 84 reviews. Don't miss the orange chicken and shrimp fried rice. Furthermore, we found this about the business's signature items: "Chop Suey City offers a large extensive menu featuring delicious Chinese American-style food served with a lot of flavor and love!" it notes on Yelp in the section about specialties."