Best & Cool Bars in Wheaton

"One of the best ways for families to experience Beatrix is via its coffee and pastry bar, which is a full-fledged bakery inside the restaurant. The selection offers an overwhelming array of muffins, breads, cakes, scones and more. Something Beatrix does exceptionally well is cookies, particularly the chocolate chunk cookie."

"Neither Open Table nor Beatrix warned us about Clark street closure for River North outdoor dining. Our party included 2 people wi..."

"UptownGather up your pandemic pod and prepare to sink your collective teeth into this Uptown fixture’s not-so-secret signature dish: a gut busting, multicourse bonanza showcasing an entire duck, freshly roasted and sporting a layer of ultra succulent, crispy skin, carved tableside for your mouthwatering pleasure by the family-run spot’s expert staff. If you don’t know, now you know.How to book: Call 773-769-1254 for reservations and take-out orders."

"There are now two Avecs - the original in the West Loop, and a newer (much larger) River North location. They have almost identical menus, but the classic Avec is our favorite, mainly because we’ve had so many incredible meals there. The Mediterranean small plates here are consistently delicious, so order whatever sounds good to you."

"For those of you who prefer fine dining, this is more of an upscale restaurant experience. Blackbird is a restaurant where you’ll find fantastic mid-western food showcasing farm-to-table ingredients. They offer great choices for meat eaters and vegetarians alike."

"Go to this Euro-style wine bar when you're feeling gregarious; the rather stark space has seating for only 48 people, and it's a tight fit....Read More"

"Chicago locals with a taste for Polish cuisine – or for great cuisine in general – love Staropolska for its hearty Eastern European classics. The Logan Square venue is a bright spa..."

"Restaurants Mediterranean River North. The posh Langham Hotel sits on the north bank of the Chicago River, affording many overnight guests spectacular views of the water and the downtown corridor that runs along Wacker Drive. Diners at in-house restaurant Travelle enjoy the same luxury—no suitcase required."

"Editor's Note: There's no photo available at the time of writing. Reserve a table at this amazing upscale restaurant and indulge in tasty seasonal American cuisines. Furnished with modern Mies van der Rohe’s designed architecture, Travelle takes pride in preparing the finest dishes accompanied by none other than the finest wines."

"Jess Café specializes in Asian cuisine ranging from Chinese to Malaysian food. Their food is undoubtedly delicious and they also have an impressive selection of drinks including their popular bubble tea options. Jess Café is famous for fresh and richly flavored bubble teas that have the perfect texture from soft and well-prepared tapioca pearls."

"A post shared by Tummy Growl (@tummy.growl) on Mar 24, 2018 at 4:14pm PDT. If you’re looking for Asian food that is cheap and good, Jess Cafe ticks both boxes!. At this Pan-Asian food haven, you’ll be spoilt for choice by their wide selection of Cantonese, Thai and Korean dishes."

"Though not technically new, Chinatown classic Ken Kee has taken on new life from new ownership. Eater reports that Kenny Yang—owner of the popular local ramen chain Strings—has taken one of his favorite childhood restaurants under his wings and revitalized the space and the menu with a focus on Hong Kong cart noodles and other regional street food favorites. The menu, which had dwindled in recent years, is back to a robust state giving old fans new opportunities to keep coming back."

"The revival of a longrunning Chinatown favorite, overseen by Kenny Yang of Strings Ramen Shops. Why we love it: With decor and neon accents inspired by he streets and markets of 1950s Hong Kong, Ken Kee is like two restaurants in one. Order crab rangoon, assorted congee and beef brisket caasarole from the all-day menu, or opt for the Noodle Cart offerings (served from a dedicated kitchen)."

"The menu at Ken Kee's does have some familiar items, like pepper beef in black bean sauce and fruit smoothies. But what makes this restaurant stand out among the others in Chinatown is its unusual menu items. That might mean fried spaghetti and sliced lotus root, pork intestine and duck tongue, or duck chins and goose intestines."

"With walls covered in blonde wood and decor accented in forest green, Hopewell Brewing’s taproom is lighter, airier and less industrial-feeling than most craft breweries. Long tables fit for communal sipping fill up quickly with large groups of friends and family (kids and dogs are welcome), so get there early. On tap, you’ll always find Hopewell’s Swift IPA (a citrus-y ale) and the crisp, refreshing First Lager."

"The Hopewell Brewing Co. brews, sells and self-distributes all their own beer. In doing so, they can connect with beer drinkers on a more personal level than some brewing companies. This fuels their mission to provide accessible, high-quality beer for all."

"Arranged on the University of Chicago grounds in Hyde Park, the Smart Museum of Art was considered as an establishment where researchers could examine expressions of the human experience and foster displays. Today, it’s available to general society (affirmation is in every case free) and is home to the school’s assortment of compelling artwork and artifacts, including parchments and ceramics from China just as contemporary works by any semblance of Kerry James Marshall and Andy Warhol. Investigate shows committed to rambling establishments and neighborhood craftsmanship developments prior to sitting down in the gallery’s yard mold garden."

"5550 S Greenwood AveHours: Galleries are closed for reinstallation until September 11th, 2015. Regular hours (Mon-Fri, 8:30am-3pm; Sat-Sun, 11am-3pm) resume September 12th."

"LVL3 is an exhibition space dedicated in supporting collaborative work and group shows of all mediums. Address:1542 N Milwaukee Ave Fl 3, Chicago, IL 60622"