Best Breakfast and Brunch Places in Oak Park

"A Randolph Street stalwart that dishes out Midwestern-influenced Mediterranean fare with a killer wine list to match. Why we love it: We have to believe that there are very few restaurants in the world that are as consistently special as avec. It's the kind of spot that makes us swell with pride for our dining scene, the kind of place we can't help but flock to even though there are plenty of newcomers to try."

"Restaurants Contemporary American West Loop. After more than 20 years in the West Loop, this iconic kitchen is still one of the city's best. In 2019, chef-partner Paul Kahan handed over the keys to the kitchen to executive chef Ryan Pfeiffer, who aims to revive the restaurant's rock 'n' roll soul."

"A post shared by Summer House Santa Monica (@summerhousesm) on Dec 6, 2018 at 11:55am PST. It’s easy to forget the frigid temperatures when you’re inside Summer House Santa Monica, a California-inspired restaurant in Lincoln Park. Each day comes with an assortment of holiday cookies, from reindeer to mittens."

"Never again choose between a chocolate-chip cookie and a Rice Krispie treat. This slightly salty and super-fudgy cookie is studded with chunks of the classic bar. The whole thing is massive, yet you’ll find yourself refusing to share."

"How important are cookies to the ethos of this Lettuce Entertain You Lincoln Park favorite?. The huge display case is the first thing you see when you walk in the door. That is no accident, my friends."

"This is one of my go-to spots to score some awesome biscuits and gravy. Their menu is not all stodgy carbs, though. They have excellent gluten-free options and vegan scrambles to die for."

"A South Side breakfast staple has been reborn have a two-year hiatus. Ms. Biscuit has an illustrious history that started in Woodlawn before moving to Washington Park. Ms. Biscuit reopened in early March and while Chicago isn’t known for its biscuits, this neighborhood stalwart serves biscuits that would make a southerner blush."

"After a two-year hiatus, this popular South Side eatery has returned. Now run by the family of the original owners, Bob and Juanita Johnson, Ms. Biscuit serves terrific buttery biscuits and a host of breakfast staples like skillets, omelets, waffles, pancakes, and more. View this post on Instagram"

"Oz Park is an ode to author L Frank Baum’s most famous book, The Wizard of Oz. Baum was a resident of the surrounding Lincoln Park neighborhood back in the 1890s, before it became the established community it is today. Between 1995 and 2007, the Oz Park Advisory Council commissioned sculptures of the book’s characters including the Tin Man, Cowardly Lion, Scarecrow, and Dorothy and Toto."

"OZ Park is a community garden that celebrates a fun-filled “The Wizard of Oz” theme. The park features “Dorothy’s Playlot”, with play equipment for young children to climb, swing, and run. Families can then leisurely enjoy their afternoon among the beautiful flowers in the “Emerald Garden”."

"The cafe complementing HaiSous has an unfair advantage thanks to Thai Dang’s creative Vietnamese food with banh mi sandwiches and more. But the Pilsen cafe also uses coffee from Dang’s family in Vietnam producing some of the richest iced coffee in the city. View this post on Instagram"

"Hemmingway’s Bistro, inside the historic White Inn hotel, takes inspiration from Paris in the 1930s for both its décor and cuisine. The food – breakfast, lunch and dinner plus a la..."

"Matthew Kirkley works small—or, as Wonderland’s Alice might have said, in miniature and miniaturer. His takes on impeccably fresh fish and mollusks are expectedly fussy and crazy delicious."