Cultural Center in Harwood Heights

"If you’ve been making a to do list for Chicago, you’ve probably listed a few of Navy Pier‘s attractions already. It extends into Lake Michigan like a sort of overgrown boardwalk, and it’s absolutely packed with shops, restaurants, galleries, museums, movie theaters and other popular places for locals and tourists alike. There are rides, too."

"Encompassing more than 50 acres (20 hectares) of prime Chicago lakefront territory, Navy Pier is truly a city within the city. With shopping, restaurants, parks and gardens, museums, stages and attractions galore, this Chicago landmark attracts millions every year."

"The first Sunday of every month there’s free admission for kids under 15. There are a few other ways to get discounts, too."

"It is actually the only nonprofit organisation in the USA that is fully devoted to ‘outsider’ art and self taught art. It’s more than just an art gallery or museum – it’s somewhere to come for inspiration, and it’s actually used a lot by art students in the city of Chicago. There are over 1000 works of art here, so plenty to see!"

"Description: The new home for the Poetry Foundation was designed by John Ronan Architects and built in 2011, being 26,000 sq ft its project area. Yet so small it is one of the most effective buildings in terms of concept. Like a poem that invites multiple readings, the space encourages repeated visits, revealing itself slowly over time."

"Chicago's Poetry Foundation is all about the study of poetry. It was the first place in the city of Chicago to focus only on poetry as an art form, which was the dream of Poetry magazine's Harriet Monroe. The foundation's goal is to heighten public and cultural interest in poetry."

"We love this sophisticated home of Poetry magazine for its underplayed elegance and hushed presence among bustling River North. It’s not shouting, “Look at me!. ” in any way or trying to be the biggest or tallest; it’s just quietly doing its job."

"Located on the lakefront just south of Jackson Park, this park has 65 acres of green space and is home to the South Shore Cultural Center, originally built in 1095 as a country club. Today, the center is a historic landmark maintained by the Chicago Park District and offers a large variety of cultural programs, including classes for all ages in culinary arts, music, dance, and visual arts, as well as special events throughout the year. The parkland surrounding the center includes a golf course, acres of green grass dotted with shade trees, a beach, and the South Shore Nature Sanctuary."

"Originally built as the South Shore Country Club, this South Side icon was penned by architects Marshall and Fox in 1905. Purchased by the Chicago Park District in 1975 and renamed as the South Shore Cultural Center, the landmarked Mediterranean Revival building features painstakingly restored historic details, a grandiose ballroom, and golf course. It remains a popular venue for weddings and other large events."

"Located only a few minutes south from Hyde Park's Museum of Science & Industry, the South Shore Cultural Center has been an iconic structure in the neighborhood since 1905. Throughout the summer it focuses on rich programming that is free to all. Entertainment ranges from West African dance performances to live jazz or classical music."

"Forget a Tiffany necklace, this massive stained-glass masterpiece at the Chicago Cultural Center is thought to be the largest Tiffany dome in existence."

"This museum and memorial tells the story of Khmer Rouge and the Killing Field through multimedia displays, archives, narratives, and a collection of monumental and authentic artifacts. Guided tours are available so you can learn more about what happened during the Cambodian Civil War. Hours are subject to change, so they advise that you call prior to visiting (773-878-7090)."

"Executive Pastry Chef Erika Chan has a thing for ice cream sandwiches. These “Chan-wiches” are works of art, with rotating flavors of ice cream sandwiched between housemade cinnamon, chocolate spice, or chocolate nib cookies. Black walnut, Irish cream, and lemon gingersnap sandwiches have all been hits, but blueberry cheesecake is Chan’s personal favorite."

"American , Raw Bar"

"North Avenue Beach is home to one of the most popular beachfront restaurants. Castaways is instantly recognizable — when you spot the giant ship washed up on the sand, you’ll know you’re in the right place. While the first level’s menu consists of ice cream and snacks, the rooftop is a beach bar and grill with burgers and frozen cocktails."

"Bars Beer bars Lincoln Park. Modeled after a beached oceanliner, the two-level space at Castaways is decked out with a first floor ice cream cafe and a rooftop perfect for catching summer rays by the water."

"Moody Tongue moved from Pilsen to near McCormick Place with dreams of creating a tasting-menu restaurant that could attract Michelin attention. That plan never fully developed as the pandemic halted momentum. So the brewery shifted to barbecue with Slagel Family Farms short rib, pork ribs, pulled pork, and more."

"The gist: After moving to its new brewing facility just south of the Motor Row District, Moody Tongue wisely tapped Michelin-starred chef Jared Wentworth (Longman & Eagle, Dusek’s) to help hone a culinary experience on par with the chef-driven beers they’ve been crafting for years."

"Moody Tongue proves upscale dining doesn’t have to be pretentious. Both a brewery and a pub, the South Loop location contains an intimate 28-seat dining room. However, don’t be deceived by this minimalist decor."

"The first Latin American-inspired brewery in the U.S., 5 Rabbit infuses Hispanic culture into American beer styles. The brews, named for days on the Aztec calendar, include an avocado stout, Mexican lager, and fruit-forward styles inspired by Mexican paletas. Try them all in their cozy taproom — they’re the perfect complement to the tacos (served on Thursday evenings) and tamales (every Saturday afternoon)."

"We are monitoring all local, state and federal regulations to provide customers with contactless ordering options. While some restaurants may have dining rooms open, others are serving customers through the Drive Thru, with Mobile Order & Pay on the McDonald's App, and with McDelivery®..."

"Chicago's only three-star restaurant continues to reign supreme in the city. It's easier to compare Chef Grant Achatz's dishes to art than it is to describe them simply as food. Alinea is open for reservations as well as take-home meals."

"Alinea is probably the most important restaurant on this list!. It’s one of only a handful of restaurants in the U.S. to hold the coveted Michelin 3-Star rating. It’s been named ‘Best Restaurant in America’ three times."

"In my opinion, the more students that study abroad in Spain, the more the tapas demand in the US is bound to grow. With a tapas menu more noteworthy than most, Café Ba-Ba-Reeba is another authentic Chicago favorite. Their Pintxos (bite-sized tapas) and chocolate cake are especially good."