Free Museums in Addison

"One of the world’s largest contemporary art museums, the MCA is full of modern and contemporary works. This includes pieces by Arthur Jafa and Kerry James Marshall. Famous artists like Frida Kahlo and Jeff Koons held their earliest exhibitions at the museum, which regularly runs curated exhibitions throughout the year."

"A group of art patrons who felt the great Art Institute was unresponsive to modern work founded the MCA in 1967, and it has remained…"

"The National Museum of Mexican Art in Chicago is home to more than 5,000 pieces by Mexican, Latino, and Chicano artists. It is considered the largest Latino cultural institution in the United States and the only Latino museum to have received accreditation from the American Alliance of Museums. The National Museum of Mexican Art is perhaps best known for its annual Día de los Muertos exhibit."

"It was the first Latino museum in the country to be accredited by the American Alliance of Museums. It has built its permanent collection to 10,000+ objects, making it one of the largest collections in the nation. The museum has remained free to all since originally opening in 1987."

"As buildings continually go up, nature gets pinched, so a visit to the Peggy Notebaert Nature Museum is an ideal respite from the concrete landscape. Explore the region's only year-round butterfly sanctuary where as many as 40 species of native and exotic butterflies flutter. Get the news about the ooze at Mysteries of the Marsh."

"Chicago's Peggy Notebaert Nature Museum is operated by the Chicago Academy of Sciences. The museum highlights Chicago's natural history. It is best known for its live butterfly house, which is both an exhibit for visitors and a laboratory that studies how to best preserve the region's population of butterflies."

"Cool fact… the DuSable Museum of African American History is one of the oldest institutions of its kind in the country. Another cool fact… Chicago-proud musician and celebrity Chance the Rapper added some star power to their efforts when he joined as a museum board trustee this year. It’s pretty special to be so rooted in history and heritage, but also very future forward."

"The DuSable Museum of African American History in Chicago highlights African American history, culture, and art. Founded in 1961 as the Ebony Museum of Negro History and Art, the DuSable Museum today has a collection comprised of more than 13,000 different objects to include works by Langston Hughes, St. Clair Drake, and W.E.B. Du Bois."

"It was very informative with regards to the black soldiers during the war & their contributions. The DuSable Museum has jazz in the park and there was plenty of jazz lover’s there. The bands were fantastic and the weather was great."

"The Water Tower Place-based family-friendly gallery serves as dedicated space for Dr. Seuss's artwork. Visitors may view the various collections--which include sculptures, illustrated art and "secret" art--and have the option to buy. Some of the works have never been exhibited before."

"A stand-out coffee store in Chicago, Fairgrounds serves a fifty-fifty ratio of both coffee and tea, but it’s the coffee that will have you coming back to either of their five Chicago locations. The stores are beautifully designed, and super Instagrammable. They even have eight rotating cold brews on draft, as well as their own matcha tea bar, if that’s more up your street."

"I’ve been visiting Fairgrounds for a while now, and it’s one of my favorite places to get some work done and enjoy a good cup of coffee. They have tasty breakfast sandwiches as well. You can also order flights of coffee, tea, or kombucha to try a few different flavors!"

"It is probably the only spot that is famous not only for its coffee but also for tea. The coffee spot is near Wicker Park. Also, the interior is cozy and chic."

"If you adore cheesecake, then you must try Eli’s Cheesecake Company. Their strawberry cheesecake has been deemed one of the best desserts in Chicago, as it has perfectly balanced flavors and a delectable cookie crust. Eli’s is a family-owned business, and they’ve been around since 1980."

"This family-owned bakery has been making their signature dessert in Chicago since 1980. Try a slice of their most popular flavors, like original, chocolate chip, toffee, and strawberry — all made with Eli’s famous all-butter cookie crust."

"The extra-light macarons served at Pierrot Gourmet can only be described as very moreish. The European-style bakery and cafe found on East Superior Street inside the Peninsula Hotel, which also boasts a terrace eatery, just like theseother great bars and restaurants with rooftops in Chicago. Pierrot Gourmet is home to a range of fabulous baked goods, including macarons, which are said to pair perfectly with a specialty coffee or a glass of wine."

"Fancy and intricate French dishes are always a pleasure but sometimes all you need is a cup of coffee, a croissant, and prime views. This all-day café inside the Peninsula offers a casual setting that’s ripe for people-watching in the heart of downtown. Though the menu includes items like tarte flambée, boeuf bourguignon, and duck cassoulet, the restaurant’s bakery is its biggest standout."

"It’s part of the Chicago Peninsula hotel and offers authentic Parisian vibes. They have both indoor seating as well as an outdoor patio, adorned with flowers, located in a prime people watching spot in the city. It is incredibly charming."

"For more than 30 years, Oceanique has presented top-notch French seafood with touches of Asian and Latin flavor. Chef-owner Mark Grosz treats seasonal produce with as much care as ..."

"For an upscale-but-not-too-fancy dinner while in Chicago, consider booking a table at Jeong in West Town. The atmosphere is relaxed (people might be wearing jeans and you can expect an Indie rock playlist), but the food is incredible. This Korean restaurant serves an eight-course tasting menu for $115, and we promise it will be one of the best meals you’ll have all year."

"From their humble beginnings in a mall food court, the team at Jeong is now running one of the city’s hottest fine dining spots. Dave Park and Jennifer Tran caught the attention of critics and locals with Hanbun, their Korean fast-food stall in a suburban food court. The food was so good, it earned Park his first James Beard nomination for Rising Star Chef of the Year."