Best French Bakery in Brookfield

"This coffeehouse and restaurant has such stellar options for breakfast, brunch, lunch, and dinner that it’s tempting to spend the whole day at Beatrix. In the morning, order the chia cereal bowl, the light and fluffy lemon pancakes, or opt for something in their tempting pastry case. During dinner, you’ll find plenty of options where vegetables are the star of the show, like the asparagus and pea risotto made with farro or the eggplant steak."

"Their bounteous pastry bar includes treats both gluten-free (Triple Chocolate Chunk Cookies, Macaroons) and gluten-full (Chocolate Chunk, Butterscotch Oatmeal, Lemon Crisps, Stuffed Nutella Cookies, and more). It’s almost an embarrassment of riches, but cookies feel no shame, nor should they."

"Fans of the TV show “Top Chef” may be familiar with the Girl and the Goat franchise, and the Little Goat Diner does not disappoint. This gourmet diner has a fun menu and a bright and airy atmosphere. If the kids get restless waiting for their food you can take them to the bakery which has huge windows to peek in on the pastry chefs."

"Little Goat Diner is known affectionately for serving breakfast all day (aka the American dream), but their menu also expands into essentially everything you've ever hoped and dreamed of. Little Goat also has a one-of-a-kind bakery attached to it where you can order a goat-milk latte."

"Stephanie Izard’s West Loop diner was always family friendly, but it’s become especially welcoming since Izard since had her son, Ernie. There are plenty of kid-friendly dishes, but the kids’ menu calls out favorites like pancakes and grilled cheese with harvati and American cheeses."

"How important are cookies to the ethos of this Lettuce Entertain You Lincoln Park favorite?. The huge display case is the first thing you see when you walk in the door. That is no accident, my friends."

"Located in Chicago’s Lincoln Park neighborhood, Summer House is the perfect place to escape the city to feel like soaking up the sunny vibes of the West Coast. The setting features..."

"In addition to their mouthwatering artisanal Hall of Fame donuts which includes but is not limited to the following flavors: Butterscotch Praline, Peppermint Hot Chocolate, Maple Glazed Pineapple & Bacon, Caramel Apple Cider, Rum Cake, and Peanut Butter and Jelly — honestly just check out their website because all of them are simply divine — Firecakes whip up ice cream donut concoctions that your sweet tooth could never even dream of. Just go there, you won’t be disappointed."

"The creative Firecakes Donuts has two locations and one food truck roaming the city that serve up La Colombe coffee alongside their donuts or donut ice cream sandwiches (yes, this exists). Firecakes uses quality ingredients, including chocolate from France and fruits from local farmers for its jellies, and often invents new flavors for different seasons or holidays. Try the Peanut Butter Cup or the beautiful Tahitian Vanilla Iced donut."

"Restaurants Bakeries Near South Side. Life's sweet at Veranda Runsewe's South Loop bakery, where the pastries are baked fresh daily and the custom cakes are crafted with love. The muffins and loaf cakes pair nicely with the lengthy list of tea varieties, from cinnamon-plum and jade oolong to matcha-ginger buzz."

"Restaurants Bakeries West Loop. Chef Stephanie Izard's culinary empire got a little sweeter last year with the opening of Sugargoat, a bakery housed inside Little Goat Diner that features the creations of Izard and pastry chef Faith Taheny. Inspired by each chef's in-home baking experiments during quarantine and the flavors of their childhood (think fries dipped in milkshakes and pancakes topped with lots of maple syrup), Sugargoat serves a rotating menu of cakes, pies, cookies and cupcake, along with muffins, bagels, scones and croissants in the morning (plus Dark Matter coffee)."

"The Goat team decided that having 84 great West Loop restaurants wasn’t good enough, so they opened Sugargoat in the space next to Little Goat Diner. It’s a dessert shop specializing in treats with fun flavor combinations. So you can get things like pickled raisin oatmeal cookies, a gjetost apple pie, or Cheez-it cake filled with cheddar caramel and topped with strawberry Nesquik buttercream and peanut butter and chocolate-covered Cheez-its."

"Who hasn't been quarantine baking and snarfing more sweets than ever?. That includes Chicago Chef Stephanie Izard and Pastry Chef Faith Taheny who launched Sugargoat, a walk up bakery and sweets shop inside of Little Goat Diner in late 2020. Sugargoat stocks luscious items to-go (and national delivery), including cakes, pies, cookies and cupcakes, as well as muffins, bagels, scones, and croissants in the morning."

"I have ate at many places in chicago as I live there, i find myself craving this food all the time!"

"This well-thought-out coffee shop near the Logan Square monument serves some of the city’s best coffee. Passion House’s food is also tasty and goes beyond stale pastries. The company opened its third and most recent cafe in April on Goose Island."

"5550 S Greenwood AveHours: Galleries are closed for reinstallation until September 11th, 2015. Regular hours (Mon-Fri, 8:30am-3pm; Sat-Sun, 11am-3pm) resume September 12th."

"If you want to see masterpieces but don't want to spend a long day wandering around one of the major art museums, the Smart may be just…"

"Founded in 1982, this vibrant museum – the largest Latinx arts institution in the US – has become one of the city’s best. The vivid permanent collection sums up 1000 years of Mexican art and culture through classical paintings, shining gold altars, skeleton-rich folk art, beadwork and much more."

"A warm and comforting bowl of pho can make for the perfect lunch. At restaurant-shop hybrid Phodega, owners Nathan Hoops and Anthony Ngo simmer up two exceptional versions — a beefy pho bo teeming with brisket, meatballs, and rib eye, and a lighter pho ga consisting of chicken broth and poached chicken thighs. They’re joined by other remarkable bites like Hainanese chicken rice, fried chicken skins, fiery crab rangoons, and a Viet dip sandwich."

"Just as we are committed to serving the best quality food every single day, we are committed to serving you during this time. Whether it’s via dine-in, the drive-thru or delivery where available, we remain focused on having your back."

"We are monitoring all local, state and federal regulations to provide customers with contactless ordering options. While some restaurants may have dining rooms open, others are serving customers through the Drive Thru, with Mobile Order & Pay on the McDonald's App, and with McDelivery®..."

"9705 club is filled with amazing drinks, great music, and a lively ambiance for a relaxed atmosphere all around. The club is located in a quiet neighborhood in Chicago, Illinois. The interior of the establishment has a beautiful vintage decor, a nice seating arrangement, a deejay booth, soothing background music, and ambient lighting."

"Anchoring a whole new Wrigleyville is the Hotel Zachary (named after the original architect of Wrigley Field, Zachary Taylor Davis) which has a number of outdoor spaces and restaurants including Big Star, Mordecai, and the bar at Hotel Zachary. Of course, just across the street is not only Wrigley Field itself, but also the new Gallagher Way Park with events like free concerts, yoga, and a farmer’s market."

"et Parisian-inspired speakeasy Bordel seduce you with its moody ambience, fanciful cocktails and licentious vaudeville entertainment of eras past. Up the stairs through its deceiving entrance, you'll drink and dine by candlelight on velvet, crimson couches (that should be reserved ahead of time). Regular talent to expect comes from Sally Marvel, Chicago’s only sword-swallowing burlesque dancer, and magician and host AJ Sacco, but other cabaret acts hit the stage weekly."