Top Best French Restaurants in Stickney

"This Michael Mina-run brasserie may be inside the luxe Waldorf Astoria hotel, but that doesn’t make it a stuffy affair. Just keep an eye out for the “Chariot de Rosé”—a roving bar cart of rosé hand-picked by the somms. Diners are a mix of done-up travelers and foodies looking for a quiet, civilized meal (though they’re as amped as twenty-somethings at a taco truck to tuck into Michael Mina's classic French preparations)."

"Editor's Note: There's no photo available at the time of writing. Visit Margeaux brasserie and experience classic, French dining at its best. Nestled on the third floor of The Waldorf Astoria Chicago, this restaurant features an exotic menu filled with exquisite food devoted to retaining the classic French vibe while the bar is filled with a dynamic cocktail menu."

"If you're going to create a space reminiscent of a particular time, place and spirit, 1920's Paris would be it. Margeaux Brasserie is Chef Michael Mina's "moveable feast" to double metaphor Hemingway's ode to the city of the 20's. The restaurant's traditional brasserie fare is enlivened by Midwestern ingredients and bonhomie."

"You'll be uttering, "Oui, oui" and "Merci" dining at "my place" or Chez Moi, Chef Dominique Tougne's comfy bistro serving delicious French food and charm. The Alsatian bistro by way of Lincoln Park offers classics from escargots fragrant with butter and garlic to duck a l'orange and beef Bourguignon. Pescatarians have plenty of options, too, and fans of cassoulet can get the satisfying Toulouse stew stuffed with lamb, beans, sausage and duck year round."

"Chez Moi is a traditional French Bistro located on Halsted in the Lincoln Park neighborhood of Chicago that is small and rarely crowded, making it a local favorite."

"The Edison Park neighborhood bistro Café Touche serves generous portions of authentic French cuisine in a light, bright space. Its lunch, dinner and Sunday brunch menus cover the c..."

"Visitors to this hidden gem will enjoy oak savanna, a forest, wetland and prairie all in one area. There are three trails from which to choose and explore: main loop, wetland and woodland and while you can take as long as you'd like, it's possible to do them all within an hour if you're in a hurry (although hopefully you're not because you want to stop at the lily pond, gaze at the free roaming deer and catch a turtle or finches as you take in the fresh air and scenery). Early Spring, locals from all over the city come by for the annual Maple Tree Tapping Festival where kids can enjoy free activities and see demonstrations on the Maple syrup process."

"North ParkYou could do worse than strolling through this 46-acre nature preserve with trails that wind through woodland, wetland, prairie, and savannah. You could also do worse than just chilling at the birding area and spotting rare specimens with your well-practiced/made-up bird calls."

"When you want date night and your man wants BBQ, Chicago Q is a great compromise. I personally love it more in the summer because their patio for outdoor dining is so cute, but it’s a solid date spot no matter what!"

"As the name suggests, Champagne is the focus at this corner fixture, which opened its doors more than 35 years ago. River North denizens and visitors alike will find one of the largest collections of sparkling bottles, including to-go packages. If the selection process ever seems daunting, turn to the team (many of whom have been there for decades), who can also offer guidance and food pairing recommendations."

"Description: Arami, which just reopened after a kitchen fire, is a great spot for both their sushi and hot dishes. Be sure to try the Maguro Spicy Sake under "Speciality Roll," which contains "tuna, torched spicy salmon, jalapeño, cilantro, avocado, ikura, fried shallots and yuzu.". #SpoonFunFact: The restaurant has earned Bib Gourmand designations from the Michelin Guide."

"After recouping from a recent fire, Arami is back in business serving fine sashimi, nigiri, and maki, as well as tasty ramen, and other large and small plates. Presentation is not an afterthought here; each dish is beautifully plated. They recently received a Michelin Bib Gourmand nomination for the fifth year in a row."

"And none of us would exhibit our robust appetite full-on while a potential lover is across the table. Arami is the perfect eatery where the nigiri and sashimi are as good as it gets. The menu at Arami is far from fancy, but the food is authentic."

"A Lincoln Park summer staple, the line at Annette’s Italian Ice is consistently longer than at Jeni’s Splendid Ice Creams down the street. Although they’re most famous for vegan-friendly house-made Italian ice, they also serve fat-free frozen yogurt and traditional ice cream by Ashby’s Sterling. Flavors and toppings are scrawled on a white board to choose from."

"Annette’s is a takeout window in Lincoln Park that does both Italian ice and ice cream. We prefer the Italian ice at Mario’s, but we like that you can also get ice cream at Annette’s. It’s a perfect neighborhood spot - the kind of place you might stroll by while walking your dog."

"This Lincoln Park staple only opens their outdoor window in the summer, so don’t miss out. While it has all your childhood favorite ice creams flavors, the Italian ice is the real star here. No bad flavors can be found here."

"Restaurants Ice cream parlors Lower West Side. No summer bucket list is complete without a trip to Pilsen to visit La Michoacana Premium, Chicago's premiere paletería. Upon entering this cheerful shop, you'll be pulled to the display case, which is jam-packed with dozens of paletas in flavors like blackberry, kiwi-strawberry and creamy pistachio."

"This Mexican ice cream shop and its colorful paletas are a total must-try. La Michoacana’s extensive options, ranging all the way from tangy Michelada to creamy strawberry, will have you coming back and back again for more!. The shop also sells tangy mangoneadas, with blended mango sorbet, diced fresh fruit, lime juice and Tajin chili powder, another incredible option for cooling down in the hot summer weather!"

"There is so much color, fun, and creativity in every dessert that you won’t be able to resist squeezing in a quick photoshoot before everything melts!. Looking for more fun things to do in Chicago?. Check out these posts to read more:"

"Bronzeville & Time Out MarketThis frosty favorite debuted in the Time Out Market just last month, bringing with it the same homestyle scoops that put its original Bronzeville location on the map two years ago. Owners Yahya and Nataki Muhammad wanted to deliver their version of the old-fashioned scoops Yahya remembers having as a child, and one might say they’ve succeeded—mega fans arrive on the regular to choose between 25 rotating flavors (including vegan and sugar-free options) spanning homey creations like Banana Pudding, Black Walnut, and, their nostalgia-sparking bestseller, Grandma’s Old-Fashioned Vanilla.How to book: Stop by for counter service or get delivery via DoorDash and UberEats."

"The cold case at Yahya and Nataki Muhammad's cheerful Bronzeville scoop shop is packed with hand-churned homemade ice cream in flavors like Jamaican rum raisin, honey cinnamon graham cracker and strawberry supreme. But it won't take long to spot someone devouring the creamery's crown jewel: a generous serving of peach cobbler crowned with melty vanilla ice cream. Once you try this summertime delicacy, prepare to crave it for the rest of your life."

"A post shared by Shawn Michelle’s Ice Cream (@shawnmichelleschicago) on Jul 23, 2019 at 1:26pm PDT. This Bronzeville shop is new to the ice cream game, but they still cherish old-fashioned ice cream!. Head to their store to try their Sweet Sixteen flavors including Grandma’s Ole Fashioned Vanilla, Honey Cinnamon Graham and Jamaican Rum Raisin."