Top, Best & Fun Rooftop Bars in Warrenville

"The coffeehouse-meets-restaurant concept is known for healthy meets delicious menu specials, fresh-squeezed juices and an appealing coffee and pastry counter. Launch tropically with mango, orange and pineapple nectar; seriously healthy with Power Greens; or happily via an orange or blue Mimosa or a spicy Bloody. Coffee, including "bulletproof," is exceptional."

"One of the best ways for families to experience Beatrix is via its coffee and pastry bar, which is a full-fledged bakery inside the restaurant. The selection offers an overwhelming array of muffins, breads, cakes, scones and more. Something Beatrix does exceptionally well is cookies, particularly the chocolate chunk cookie."

"The expertly prepared Beijing roast duck dinner from Sun Wah includes a whole duck with perfectly crispy skin, sliced and served with steamed bao buns, pickled daikon, and hoisin sauce. The rest of the bird is used to make duck fried rice or duck noodles. Finally, the bones are rendered into a duck broth soup with winter melon, cilantro, and eggs as the finishing course."

"Check out this Chinese restaurant in downtown Chicago with an open, barrel-vaulted ceiling and a lively atmosphere. Sun Wah’s continuously growing numbers prove Chicago has an insatiable appetite for the finest Hong Kong fare with their most famous off-menu feature, the Beijing Duck Dinner."

"You deserve Hong Kong-style Chinese barbecue and Sun Wah BBQ has just what you need. Although this restaurant was originally a New York treasure, founder Eric Cheng decided Chicago was a better home. With the intricate array of options, Sun Wah continues to be an Uptown food staple."

"Restaurants Japanese Andersonville. Look for the loyal following of Mike-heads: sushi foodies who’ve followed chef “Sushi Mike” from Hama Matsu and San Soo Gab San to this sushi bar in the West Loop. If you try the cooked items, you’re likely not to go back."

"Japanese , Sushi"

"From Chicago's legendary Boka Restaurant Group is Cira, a new contemporary Mediterranean restaurant that serves some of the best lunch in Chicago. Diners who choose to lunch here w..."

"Cira is located on the first floor of The Hoxton and it’s beautiful. Their food is very Mediterranean, so you’ll find dishes like shakshuka, baklava, and a Turkish breakfast platter."

"Beer: Chicago has the most breweries in America, and places like Maplewood, Goose Island, Half Acre, Dovetail, and Hopewell offering beers to-go in cans, crowlers, and growlers. Some also have socially distanced patios. Check out the essential brewery map."

"Restaurants Chinese Armour Square. Kenny Yang of Strings Ramen Shops has taken the reins at this classic Chinatown restaurant, renovating the space and adding neon accents and artwork inspired by the streets and markets of 1950s Hong Kong. Spanning two stories, Ken Kee Restaurant diners can order from a traditional menu packed with familiar Chinese dishes or a new Noodle Cart menu, served out of a dedicated kitchen."

"Though not technically new, Chinatown classic Ken Kee has taken on new life from new ownership. Eater reports that Kenny Yang—owner of the popular local ramen chain Strings—has taken one of his favorite childhood restaurants under his wings and revitalized the space and the menu with a focus on Hong Kong cart noodles and other regional street food favorites. The menu, which had dwindled in recent years, is back to a robust state giving old fans new opportunities to keep coming back."

"The creative mash-ups at this Asian-Latin spot won’t be replicated anywhere else. Chef Rafael Lopez crafts fusion bites like chorizo egg rolls, “bacos” (bao tacos), Cuban banh mi, and Asian-style paella."

"Exit Millennium Park via the BP Bridge, a 925-foot-long winding bridge that provides incomparable views of the Chicago skyline, Grant Park and Lake Michigan. On the other side of the bridge sits Maggie Daley Park, a spectacular green space with massive rock climbing walls, mini golf, picnic groves, and an amazing play garden for children."

"Description: At the time of its completion, John Hancock Center became the world’s second-tallest structure. This tower was so relevant for SOM because it meant the beginning of a skyscraper career. After then, they went on to design Sears Tower (1973, tallest in the world for over twenty years) and the Burj khalifa (2010, currently the world's tallest building)."

"The John Hancock Center is Chicago’s third-tallest building with distinctively steel-and-glass exteriors. in 1960, Standard Oil Company of Indiana hired Edward Durell Stone to build their headquarters. In fact, when the tower was opened in 1973, it was the second-tallest building in Chicago and the world."

"The Signature Room is on the 95th floor of the John Hancock Building. The views over Navy Pier and the entire downtown area are nothing short of spectacular."