Best Takeout Food Restaurants in Edgebrook

"A Chicago list of restaurants would not be complete without that classic Chicago favorite – pizza!. Lou Malnati’s is considered the oldest family name in Chicago pizza, with plenty of restaurants throughout Chicagoland. Lou’s offers both thin and deep crust pizzas (including gluten-free options!), as well as pastas and salads for any non-pizza lovers in the family."

"Sit down for dinner at one of Chicago’s popular deep dish pizza restaurants (my favorite is Lou Malnati’s). The pizza takes at least 30 minutes to arrive at the table after ordering, so make sure to get a salad or appetizer if you’re hungry."

"For Italian, check out Lou Malnati’s (including the oh-so-delicious deep-dish pizza that I am drooling just thinking about), or Jim’s Original for Polish sausage with peppers and onions."

"When you think of vegetarian restaurants in Chicago, there is no doubt about where you can go: it’s Native Foods Cafe. Foods offer fast, inexpensive meal options such as Thai chili Brussel sprouts and full entrees such as orange cauliflower with fried brown rice as a nationally popular, fast-casual vegetarian restaurant. No matter what you eat here, the food still tastes fresh and flavorful."

"This popular restaurant chain runs several vegan restaurants in Chicago. This restaurant never disappoints!. If you are in the mood for nachos or burgers, or you want something simple like soup or chili, this restaurant has you covered."

"The recipes at Manny’s have been passed down from generation to generation, and for good reason — their award-winning meats are top notch. While they offer a full menu of deli classics, Manny’s is famous for their corned beef. Try it piled high between slices of rye bread, tucked into eggs benedict, or served as an entree with potato pancakes."

"The city’s most prominent Jewish deli is coming up on its 80th birthday but little about the experience has changed. Stroll in during lunch hours for massive corned beef sandwiches, potato pancakes, knishes, matzo ball soup, and more. Cafeteria-style service keeps things moving along quickly — a big plus for diners short on time."

"The corned-beef sandwich here is the one that other local delis aim to beat. Manny's has always been popular with Chicago politicians—so if...Read More"

"Kitchen 17, a completely vegan restaurant and bakery, is the type of place where time seems to escape you — before you know it, half of the day is gone because you’ve been having so much fun playing board games and hanging out with your friends and family. The food here is so good you might even surprise your meat-eating friends with vegan comfort food that they didn’t even know existed. Many of the dishes are created with house-made seitan, a product made out of wheat gluten."

"Fancy Plants Cafe was founded by Kevin Schuder, who started as Kitchen 17’s coffee-and-pastry barista. He found Fancy Plants Cafe, which offers coffee, tea, pastries, gluten-free pastries, sauces, greens, and a fancy five-course dinner option on weekends (Saturday and Sunday). Kitchen 17 is a BYOB eatery where guests can enjoy a vegetarian dessert of Middle Eastern and American dishes."

"If you’re looking for vegan deep dish in Chicago, look no further!. Kitchen 17 near Uptown has got to be one of my favorite vegan restaurants ever. It’s a casual atmosphere with board games galore."

"Compromise on Italian without spending too much by going to Pizza Rustica. This cozy BYOB feels just like an Italian trattoria and serves huge pizzas with doughy crusts featuring toppings like Italian sausage, mushrooms, pineapple, artichokes or spinach. Salads are heading and pasta is made by hand."

"Lucy’s Uptown is new to the corner of Wilson and Broadway, but trust me you can’t miss it. This diner is painted with colorful rainbows, peace signs, and a redheaded logo that might remind you of Wendy. If you’re looking for the best restaurants in Uptown of Chicago, the menu at this establishment features seasoned fried chicken sandwiches, burgers, fries, and milkshakes."

"Working from home all day and eager to get out of the house?. Hop off the Brown Line at Armitage and post up at this tucked-away spot. You’ll forget your work blues quickly when you call your quarantine pod to share some pizza, beer and—most important—late-afternoon sunshine."

"The outdoor patio at Homeslice is newly redone and looks better than ever, with clever signage and a converted Airstream for your private parties."

"American , Pizza"

"Of the numerous buildings that Frank Lloyd Wright designed around Chicago, none is more famous or influential than Robie House. Because its horizontal lines resembled the flat landscape of the Midwestern prairie, the style became known as the Prairie style. Inside are 174 stained-glass windows and doors, which you'll see on the hour-long tours (frequency varies by season, but there's usually at least one tour per hour). Advance tickets are highly recommended."

"Named one of the 10 most significant buildings of the 20th century by the American Institute of Architects, the 9,000-square-foot Robie…"

"Lisa Lubin is an established travel/food writer and photographer, video consultant, three-time Emmy®-award winning TV producer, and travel industry expert. After more than a decade in broadcast television she took a sabbatical and traveled around the world for three years. She has been blogging atLLworldtour.comsince 2006."

"The timeless Chicago hotel has all the fame and historic charm to make your green-eyed followers even more envious of your travels."

"Photos from any of the three locations of this taco gem look great in just about every Instagram filter, thanks to rustic wood furnishings, chalkboard menus and thoughtful details like striped paper straws, mason jars and chewing-gum freebies. Then, of course, there's the Midwest Mexican fare, from chili cheese curds ($9) with tortillas and cilantro to garlic shrimp tacos ($9) with fried kale, elote-style cauliflower and avocado salsa."

"While Antique Taco may not be as fancy as some of its counterparts, it serves a purpose for its loyal Wicker Park fans. You’ll find inexpensive tacos with local, fresh ingredients, rivaling what the nearby Chipotle has to offer. Adding to its appeal are the cool, reclaimed furnishings, house-made guac and chips, and pitchers of refreshing margaritas made with fresh rosemary for the adults in your party."

"Each location of Antique Taco is cleverly decorated with cool, unique antiques, but even with the décor, the tacos stand out, with fillings of seasonal farmers’ market finds, like elote-style cauliflower. Kids are always warmly welcomed, and can order their own pork carnitas taco or quesadilla. A horchata milkshake to wash it down?"

"This long-time West Loop favorite is a pioneer in the business-oriented district, drawing crowds with vibrant Mediterranean cuisine. Small and large plates almost demand ordering extra, just to sample as many flavors as possible. Roasted skate wing is exemplary of the kitchen's finesse with seafood, while memories of chorizo-stuffed medjool dates will keep you up at night."

"One Off is also responsible for The Publican and Pacific Standard Time. These are all good date restaurants in Chicago. Plan the perfect outfit for your date in Chicago."

"This Andersonville neighborhood favorite is beloved for its new American-style breakfasts, fresh bakery, charming setting, and its use of locally sourced and organic food. While other breakfast menus are serving the obligatory eggs and avocado toast, spring and summer at m.henry brings a dandelion, shallot, and leek omelette; blackberry bliss cakes; Fannie's killer fried egg sandwich; "veritable vegan epiphany" with scrambled organic tofu, rapini, sweet onions served with tempeh strips or veggie sausage, sliced avocado, a petite fruit salad or house potatoes. The flavors of fall are revealed in items like Sweet Potato Flapjacks w/Apple Cider Syrup; Rustic Peasant Quiche; and Pumpkin Pecan Hotcakes w/maple mascarpone, among many others."

"m.henry is a well-known and trendy neighborhood gathering place on Clark Street for casual breakfast, lunch, and brunch. Hailed as one of the top spots for weekday breakfast and weekend brunch, the cozy café serves mainstay dishes such as “Fannie’s killer fried egg sandwich,” which is served with eggs, bacon, gorgonzola cheese, sliced plum tomatoes, and fresh thyme. Other comfort foods on the menu include homemade black bean cakes served with tortillas stacked with chorizo, eggs or scrambled tofu and adobo sauce, and vegan tofu scrambles with rapini, sweet onions, and tempeh strips."

"m.henry is an anchor for the Edgewater and Andersonville brunch bunch, but visitors to nearby Loyola University also descend on this comfy spot to dig in. There’s plenty of American comfort food to go around: filled-to-bursting omelets (sometimes with a twist: dandelion, shallot, and leek anyone?); heaving stacks of hotcakes; and brioche French toast layered with homemade lemon curd and raspberry coulis. The restaurant is committed to organic when possible, and there are lots of options for those on special diets."

"Restaurants Coffee shops Lincoln Park. This Milwaukee import is making busy Chicagoans swoon with a large outdoor patio, delicious seasonal pastries, beer on tap and, of course, fantastic coffee. The sprawling cafés in Lincoln Park, Wicker Park, Logan Square and Andersonville are colorful and cheerful, making Colectivo an ideal destination for a pre-work boost or winding down after a long day."

"Milwaukee import Colectivo opened its first Chicago location in Lincoln Park to much fanfare in April with a huge heated patio space and fire pit. The chain has since opened shops in Wicker Park, Andersonville, Logan Square, and suburban Evanston. View this post on Instagram"

"Not only is Colectivo Coffee Co. home to some of the most delicious coffee in the city, but all five of their Chicago locations also feature a wonderful outdoor patio."