Top Rated Concerts and Shows in Warrenville

"We know, it might seem like a stretch to include a theater—and Shakespeare, no less—on a kid’s map. But the Navy Pier’s Chicago Shakespeare Theater showcases a ton of kid-friendly performances, including shorter 75-minute abridged productions geared toward families and students. Check their website for the latest shows and schedules."

"With attractions as varied as the Chicago Children’s Museum and the Chicago Shakespeare Theater to a massive concert venue, you can practically spend the entire day here! One of the most popular attractions on Navy Pier is its iconic Ferris wheel, visible from many vantage points across the city."

"For theatre lovers, check out a performance at The Chicago Theatre. If you feel like doing an activity, head to 10pin Bowling Lounge under the Marina Towers north of the Chicago River. They offer a selection of beers and upscale snacks."

"Southport's main claim to fame is this 1929 movie house, which shows independent and classic films on its two screens. Live organ music…"

"Lincoln ParkThe views don’t get much better than Theatre on the Lake, where your outdoor table is parked just steps from the softly crashing waves of Lake Michigan. With seating for 80 and a focused selection of entrées from chicken tinga tacos to brisket dip, Theatre on the Lake continues to serve as something of a mental health break come to life. Stop by for weekend brunch served from 10 am to 3 pm.How to book: Reserve via OpenTable."

"Restaurants French Loop. A contemporary French brasserie set within the Pendry Chicago hotel (inside the famed Carbide & Carbon building), Venteux is the latest project from former Temporis chef Donald Young, who earned his first Michelin star at the age of 28. Set in a cozy, wood-paneled space, the kitchen turns out traditional French delicacies such as steak frites and French onion soup alongside less conventional options like an omelette topped with trout roe."

"Don Young is one of the youngest chefs to preside over a Michelin-starred restaurant (Temporis), and he brings a fresh approach to French cuisine at Venteux inside the Carbide & Carbon building off Michigan Avenue. Young’s attitude is to respect the classics like coq au vin and steak tartare, but he’ll liven things up with an omelette stuffed with eggs in his “Eggs 5 Ways” and dry ages beef using koji. Diners shouldn’t assume an all-day restaurant inside a hotel will be boring, and Young is elevating the bar."

"The swanky new French brasserie inside the Pendry Chicago hotel is off to a strong start thanks to Don Young’s modern approach to classic dishes. The executive chef and partner, who previously earned a Michelin star at Temporis, has brought his creativity into the daylight with the launch of brunch service. The menu offers items such as eggs prepared five ways, banh mi hash, dry-aged duck and waffles, and ratatouille pasta."

"Luxbar is a neighborhood saloon in the Gold Coast neighborhood that evokes an elegant simplicity. Decorated in stone, glass, brass, and wood and bathed in tons of natural light, it..."

"Washington ParkCelebrate the achievements of African-Americans in the past and present Named for Jean Baptiste Point DuSable, a Haitian who is credited for establishing Chicago in 1779, the DuSable Museum of African-American History celebrates African-American history, culture, and art through world-class exhibits and programming, including permanent exhibits highlighting African-Americans in the military and telling the story of the African-American experience, from the Transatlantic Slave Trade through Reconstruction, the Great Migration, the Jim Crow era, the Civil Rights and Black Power Movements, and the US’s first black president. What to know before you go: The DuSable Museum of African-American History is open 10am to 5pm Tuesday through Saturday and noon to 5pm Sunday. Admission is $10 for adults, $7 for students and seniors, $3 for children ages 6-11 and free for children 5 and younger, with discounts for Chicago residents and free admission every Tuesday."

"Cool fact… the DuSable Museum of African American History is one of the oldest institutions of its kind in the country. Another cool fact… Chicago-proud musician and celebrity Chance the Rapper added some star power to their efforts when he joined as a museum board trustee this year. It’s pretty special to be so rooted in history and heritage, but also very future forward."

"This center dedicated to the famous artist is located in Jefferson Park, and with its bright mural you can’t miss it. You can check out an iPod at the front desk for a self-guided tour, or visit the first Thursday of the month at 2pm for a thirty-minute guided tour."

"Proclaiming her product to be the “best ever grilled cheese” is a bold move but Gayle Voss backs it up. The sandwich maker was a longtime fixture at local farmers markets before turning her business into a full-scale operation inside Block 37 a few years ago. The menu always features the “Classic” (Prairie Pure butterkase, Bennison’s Bakery sourdough, Nordic Creamery butter), as well as seasonal creations like “Abreo” (cheddar, Honeycrisp apple, bacon-onion jam) and “Sebastian,” a lobster grilled cheese that’s only sold on Fridays."

"Gayle's has been a fixture for years in Chicago farmers markets, where you could grab a crispy grilled cheese sandwich made with white sourdough from Bennison's Bakery in Evanston, Prairie Pure Butterkase cheese from Belvidere and butter from Nordic Creamery in Westby, Wis. These exceptional ingredients fuse to make one gooey, irresistible sandwich. I especially love the Southport ($8), which adds a sweet smoked onion marmalade to the classic grilled cheese."

"We all need a little grilled cheese in our lives; we might as well get the best Chicago has to offer. Call 312-285-2202 for pickup orders and enter using the Pedway, use the Gayle V’s Best Ever Grilled Cheese or What's Good app, or find them on Grubhub and Ritual. They will also deliver with an order of 10 or more sandwiches."